Angela's Story
With a background as both a chef and a midwife for over 25 years, Angela understands the importance of nourishment—not just for the body, but for the soul. Inspired by her father’s experience with Alzheimer’s and the difficulty of finding meals he truly enjoyed, she created Silverplate to make wholesome, delicious food more accessible to those who need it most.
Our Mission
Each meal is thoughtfully crafted using fresh, high-quality ingredients, offering a four-week rotating menu that keeps things interesting while maintaining familiar favorites. Whether you’re a busy professional, an older adult looking for easy meal options, or simply someone who appreciates good food without the hassle of cooking, Silverplate is here to serve.
Why Choose silverplate
Delicious Variety – A changing menu with classic comfort foods and exciting new dishes.
Flexible Options – Start with as few as three meals per week.
Made with Care – Every dish is prepared with Angela’s signature attention to detail.
Because at Silverplate, good food is more than just a meal—it’s a way to care.